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International Culinary Arts, Pastry & Baking: Your Pathway to Global Culinary Education Through Latvia
Dream of becoming a chef with international opportunities? The International Culinary Arts, Pastry & Baking program at Apicius Culinary Arts combines hands-on culinary training, pastry and baking specialization, internship experience, and a pathway to further education in Latvia. Build your skills in the Philippines and explore globally recognized hospitality and culinary qualifications that can help prepare you for a future in the international hospitality industry.

Apicius Culinary Arts - Digital Content
20 hours ago4 min read


6-Months Internship in Greece Pathway to France | Apicius Culinary Arts
Join Apicius Culinary Arts’ 6-month paid internship in Greece with free accommodation, €1,000 monthly allowance, and a study pathway to France. Limited 2026 slots.

Apicius Culinary Arts - Digital Content
Jan 203 min read


Free Culinary Education in France | Apicius Culinary Arts
Free Culinary Education in France for Apicius students. Experience European hotel immersion, Schengen travel, and Bachelor pathways in French hospitality education.

Apicius Culinary Arts - Digital Content
Jan 132 min read


FREE Culinary Education in Spain & Germany
Join Apicius Culinary Arts for free culinary education in Spain & Germany. Gain hands-on training, international internships, and start your global culinary career!

Apicius Culinary Arts - Digital Content
Jan 122 min read


Elevate Your Culinary Career with Apicius Culinary Arts: 150+ International Internship Slots Available!
Apicius Culinary Arts opens 150+ international internship slots in Italy, France, USA, and more. Open to graduates of other schools (Italy slot). Join our exclusive webinar with CEO Ms. Lorena Smigielska on Dec 11 to launch your global career.

Apicius Culinary Arts - Digital Content
Dec 10, 20253 min read
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