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Welcome to Apicius Culinary Arts - Naga, where culinary dreams take flight and innovation knows no limits.

In July 2015, Apicius Culinary Arts expanded its footprint once again, bringing its renowned culinary expertise to the vibrant city of Naga. As the third branch of our esteemed institution, Apicius Culinary Arts - Naga boasts the distinction of having the largest cooking facilities among all our branches, providing students with a spacious and well-equipped environment to nurture their culinary talents.

From the moment its doors opened, Apicius Culinary Arts - Naga quickly established itself as the premier destination for culinary education in the city. With a commitment to excellence and a focus on practical, hands-on training, the school became the major training provider of culinary education in Naga within just one year of operation.

With an annual enrollment of more than 150-200 students, Apicius Culinary Arts - Naga has set the standard for culinary education in the region. Our comprehensive programs, led by experienced chefs and industry professionals, provide students with the skills, knowledge, and confidence they need to excel in the competitive world of culinary arts.

At Apicius Culinary Arts - Naga, we believe that creativity knows no bounds. Our spacious cooking facilities provide students with ample room to experiment, innovate, and explore the endless possibilities of culinary arts. From traditional Bicolano dishes to international cuisine, our students are encouraged to push the boundaries of taste and texture, resulting in truly unforgettable culinary creations.

Beyond the classroom, Apicius Culinary Arts - Naga fosters a vibrant community of culinary enthusiasts, where students come together to share ideas, collaborate on projects, and forge lifelong friendships. With guest chef demonstrations, industry events, and culinary competitions, our school offers students countless opportunities to network, learn, and grow in their craft.

Whether you're a seasoned chef looking to sharpen your skills or a culinary enthusiast eager to explore your passion, Apicius Culinary Arts - Naga invites you to join us in shaping the future of food. Explore our programs, tour our state-of-the-art facilities, and discover why we are the preferred choice for culinary education in Naga.

COURSES OFFERED

  • Associate's Degree in Culinary Arts

  • CTH Level-3 in Professional Cookery

  • CTH Level 3 in Professional Cookery - Confectionery and Patisserie

  • TESDA Dual Qualification in Professional Culinary Arts, Pastry and Baking

  • TESDA Cookery NC-II

  • TESDA Bread and Pastry Production NC-II

If you have any questions or would require more information on the classes, & courses that APICIUS Culinary School - Naga offers, please send us a message using the form below.

School Information:

NAGA BRANCH

​3F Luzonian Bldg., 

Panganiban Drive, 

Naga City, Bicol, Philippines

(054) 473 1721 - LANDLINE

0917 509 5087 - GLOBE

0998 511 3010 - SMART

For inquiries & proposals, please email:

marketing@apicius.edu.ph

Get in touch with us!
Course Inquiry

Thank you for you inquiry. We'll get back to you shortly.

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