Board of director's
Lorena B. Smigielska
chief executive officer
Anita L. Biglain
Wilchard D. Relles
Irene H. Espinosa
HUMAN RESOURCES MANAGER
Richard D. Abril
Arneleen H. Dapat
MARKETING COMMUNICATIONS COORDINATOR
Herzchell G. Estil
Marvic G. Carag
(CREDIT & COLLECTION)
Janet G. Mamhot
•CTH - Level 3 Diploma in Professional Cookery
•Diploma in Culinary Arts, Pastry and Baking
•Bread and Pastry Production NCII
If you have any questions or would require more information on the classes, courses that APICIUS PASIG offers, please send us a message using the form below.
3rd Floor LT. Bldg., 8281 Dr. A. Santos Ave. Sucat Parañaque City.
Tel. No.: (02) 829-8640
Our main branch which is located at the heart of Sucat road in Parañaque is one of the best culinary training provider in Metro Manila with highly effective programs. Apicius Parañaque was established in 2009 with a target in providing culinary education and offering 100% affordable hands-on training.