6-Months Internship in Greece Pathway to France | Apicius Culinary Arts

A Global Career Opportunity by Apicius Culinary Arts

At Apicius Culinary Arts, we believe that culinary education should extend beyond the classroom. To support our students and graduates in building global careers, we are proud to promote an exclusive 6-Month Culinary Internship in Greece, with a clear pathway to further study and career opportunities in France.

This international program is delivered in partnership with our sister company, Advanced Global Skills (AGS), the official handler of overseas internships and European pathways.

A Paid Culinary & Hospitality Internship in Greece (2026 Intake)

The Greece Internship Program 2026 offers aspiring culinary and hospitality professionals the chance to gain real European industry experience while earning, living, and training legally in Greece.

Participants are placed in 4-star to 5-star hotels, where they develop professional skills in real operational environments, an ideal next step for Apicius students preparing for international careers.

Program Highlights

6 Months PAID Hospitality Internship in luxury European hotels
Approx. €1,000 monthly allowance
FREE accommodation and meals
Official Greece Internship Permit (legal and compliant)
3 Months Schengen travel access after internship
Opportunity to explore Europe while gaining work experience

This program is designed for students who want both financial support and international exposure.

Exclusive Apicius Advantage: FREE French Language Training

What sets this opportunity apart is the strategic pathway beyond Greece.

All qualified participants receive 3 Months of FREE Intensive French Language Training, included in the program package.

This preparation supports students who plan to continue their culinary education or hospitality career in France, opening doors to academic progression and long-term European mobility.

Your Career Pathway: From Greece to France

This internship is not a stand-alone experience, it is a career-building pathway.

After successfully completing the Greece internship, eligible participants may progress to:

Direct entry to Bachelor Year 3 in France (Study + Industry Training)
Progression toward a Master’s Degree in France

For Apicius Culinary Arts students and alumni, this creates a powerful transition from skills training → paid European experience → higher education and career advancement in France.

Who Can Apply?

This international internship is ideal for:

Apicius Culinary Arts students and graduates
Hospitality, culinary, or tourism-related degree holders
Career shifters seeking European hotel experience
Individuals planning long-term study and work opportunities in Europe

Final eligibility is subject to assessment and internship matching under AGS guidelines.

Why Apicius Culinary Arts + AGS?

Apicius Culinary Arts focuses on career-driven culinary education, while Advanced Global Skills manages the international mobility and compliance side of the program.

Together, we provide:

Verified European internship placements
Ethical and transparent program processes
End-to-end application support
Structured planning beyond the internship

This partnership ensures that Apicius students are not just placed abroad—but are guided toward sustainable global careers.

Apply Early – Limited Slots for 2026

The Greece Internship Program 2026 has limited slots, and early application is strongly encouraged.

If you are ready to elevate your culinary career with paid European training and a pathway to France, this is your opportunity.

Start your global journey with Apicius Culinary Arts today.

📌 Enroll Online: www.apicius.edu.ph/online-reservation

Campus Contacts

Parañaque City: 0917 595 2010
Naga City, Camarines Sur : 0917 509 5087
Legazpi City, Albay : 0917 845 8533
Laoag City, Ilocos Norte : 0917 306 9382
Puerto Princessa City, Palawan : 0917 877 7050

Take the first step toward your international culinary career.

Your Culinary Career, Starts Here!