Tue, May 19 | via Zoom

Menu Planning and Recipe Costing

Menu Planning and Recipe Costing - Online Lecture with Chef Lea Legaspi of Apicius Culinary Arts (Naga) Duration: 2 days, 4 hours per day

Registration is Closed

Time & Location

May 19, 8:00 AM GMT+8

via Zoom

About the Event

Batch/Class

Price

Quantity

Total

Afternoon Class

PHP 300

+PHP 7.50 Service fee

PHP 300

+PHP 7.50 Service fee

0

PHP 0

Morning Class

PHP 300

+PHP 7.50 Service fee

PHP 300

+PHP 7.50 Service fee

0

PHP 0

TotalPHP 0

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