Mon, 11 May | via Zoom

Food Safety and Sanitation Practices

Food Safety and Sanitation Practices - Online Lecture with Chef Lea Legaspi of Apicius Culinary Arts (Naga) Duration: 2 days, 4 hours per day
Registration is Closed
Food Safety and Sanitation Practices

Time & Location

11 May 2020, 8:00 am GMT+8
via Zoom

About the Event

2 days (4 hours per day) Online Lecture with Chef Lea Legaspi of Apicius Culinary Arts (Naga) 

Each participant who will take this program will be receiving completion certificate from Apicius.  

Lecture Fee is Php 300 Only for 2 days session.

 SCHEDULES:

1st Batch May 5-6, 2020 , 8am to 12NN   2nd Batch May 5-6, 2020, 2pm to 6PM   3rd Batch May 11-12, 2020, 8am to 12NN   4th Batch May 11-12, 2020, 2pm to 6PM

 Utilizing the knowledge obtained during this course you will be able to prepare Food in proper, hygienic way without putting yourself and your customers at risk. 

Hurry! Minimum of 30 students per class.  First come, first serve basis. 

Batch/Class
Price
Quantity
Total
  • May 11-12 Afternoon Class
    PHP 300
    +PHP 7.50 Service fee
    PHP 300
    +PHP 7.50 Service fee
    0
    PHP 0
  • May 11-12 Morning Class
    PHP 300
    +PHP 7.50 Service fee
    PHP 300
    +PHP 7.50 Service fee
    0
    PHP 0
TotalPHP 0

Share This Event