Mon, May 11 | via Zoom

Food Safety and Sanitation Practices

Food Safety and Sanitation Practices - Online Lecture with Chef Lea Legaspi of Apicius Culinary Arts (Naga) Duration: 2 days, 4 hours per day
Registration is Closed

Time & Location

May 11, 2020, 8:00 AM GMT+8
via Zoom

About the Event

Batch/Class
Price
Quantity
Total
  • May 11-12 Afternoon Class
    PHP 300
    +PHP 7.50 Service fee
    PHP 300
    +PHP 7.50 Service fee
    0
    PHP 0
  • May 11-12 Morning Class
    PHP 300
    +PHP 7.50 Service fee
    PHP 300
    +PHP 7.50 Service fee
    0
    PHP 0
TotalPHP 0

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