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Southeast Asian Dishes
বুধ ০৬ মে
|via Zoom
Southeast Asian Dishes- Online Class with Chef Doy Sto. Domingo of Apicius Culinary School (Naga) Duration: 2 days, 4-5 hours
Time & Location
০৬ মে, ২০২০, ৫:২১ AM – ৯:২১ AM
via Zoom
About the event
Learn some of the popular Southeast Asian Dishes! Join in the online class of Chef Doy Sto, Domingo of Apicius Culinary Arts (Naga), the owner of famous Chef Doy’s Gourmet Restaurant.
Duration: 2 days, 4-5 hours per day
Each participant who will take this program will be receiving completion certificate from Apicius.
Online Class Fee is Php 500 Only for 2 days session via Zoom
Schedule:
1st Batch May 5-6, 2020 , 8am to 12NN
Tickets
May 5-6 Morning Class
8 AM - 12 NN
₱500.00
+₱12.50 ticket service fee
Sale endedMay 11-12 Morning Class
8 AM - 12 NN
₱500.00
+₱12.50 ticket service fee
Sale endedMay 5-6 Afternoon Class
2 PM - 6 PM
₱500.00
+₱12.50 ticket service fee
Sale endedMay 11-12 Afternoon Class
2 PM - 6 PM
₱500.00
+₱12.50 ticket service fee
Sale ended