Japanese Cooking

Name: Japanese Cooking
Start: 2020-05-22T08:00:00+08:00
Location: via Zoom

5月22日(金)

via Zoom

Japanese Cooking- Online Class with Chef Marius Lichtwald of Apicius Culinary School (Naga) Duration: 2 days, 6 hours

Registration is Closed

日時・場所

2020年5月22日 8:00

via Zoom

**Note: Schedule might be move if we will not be able to meet the required number of participants**