Southeast Asian Dishes
mié, 06 may
|via Zoom
Southeast Asian Dishes- Online Class with Chef Doy Sto. Domingo of Apicius Culinary School (Naga) Duration: 2 days, 4-5 hours


Horario y ubicación
06 may 2020, 5:21 – 9:21
via Zoom
Acerca del evento
Learn some of the popular Southeast Asian Dishes! Join in the online class of Chef Doy Sto, Domingo of Apicius Culinary Arts (Naga), the owner of famous Chef Doy’s Gourmet Restaurant.
Duration: 2 days, 4-5 hours per day
Each participant who will take this program will be receiving completion certificate from Apicius.
Online Class Fee is Php 500 Only for 2 days session via Zoom
Schedule:
1st Batch May 5-6, 2020 , 8am to 12NN
Entradas
May 5-6 Morning Class
8 AM - 12 NN
500,00 PHP
+12,50 PHP de comisión de servicio de entradas
Venta finalizadaMay 11-12 Morning Class
8 AM - 12 NN
500,00 PHP
+12,50 PHP de comisión de servicio de entradas
Venta finalizadaMay 5-6 Afternoon Class
2 PM - 6 PM
500,00 PHP
+12,50 PHP de comisión de servicio de entradas
Venta finalizadaMay 11-12 Afternoon Class
2 PM - 6 PM
500,00 PHP
+12,50 PHP de comisión de servicio de entradas
Venta finalizada