Bread Baking and International Bakery Products

Name: Bread Baking and International Bakery Products
Start: 2020-05-11T08:00:00+08:00
Location: via Zoom

пн, 11 мая

via Zoom

Bread Baking and International Bakery Products- Online Class with Chef Ed Lawrence Agustin of Apicius Culinary School (Naga) Duration: 2 days, 6 hours

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Bread Baking and International Bakery Products

Время и место

11 мая 2020 г., 08:00 GMT+8

via Zoom

О событии

Learn the basic knowledge of bread production and ways of how to produce some international breakfast specialties from the bakery. Join in the online class of Chef Ed Lawrence, Pastry and Baking Chef Instructor of Apicius Culinary Arts (Naga).

Duration: 2 days, 6 hours per day

Each participant who will take this program will be receiving completion certificate from Apicius.

Online Class Fee is Php 500 Only for 2 days session via Zoom.

Schedule:

Билеты

May 11-12 Morning Class
8 AM - 2 PM
500,00 PHP
+12,50 PHP как комиссия с продажи билетов
Продажа завершена
May 11-12 Afternoon Class
2 PM - 8 PM
500,00 PHP
+12,50 PHP как комиссия с продажи билетов
Продажа завершена

Bread Baking and International Bakery Products

Время и место

О событии

Билеты

May 11-12 Morning Class

May 11-12 Afternoon Class

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